🔥My $5 Korean Lunch! Looks Simple, but Nutritious Korean Food #6😘

🍱Beef short rib soup.🍱 

🍱Soy pork bulgogi bbq steak & Dumpling soup.🍱

My Korean Lunch #6.
It’s simple and ordinary home made style lunch plate that I usually have at work in Seoul Korea and cost me ONLY U$5.00.
There are a lot of Korean foods introduction video on Youtube such as Korean Bbq, Bibimbap, spicy ramen noodles, etc. and many eating shows called mukbang, but I want to check on the other side of it. Because there are more foods you wouldn’t find on the internet.

I hope I will introduce many healthy and nutritious Korean dishes made with healthy ingredients from fields, mountains, and sea by 4 seasons. Many of them are organic and natural ingredients that are minimized their nutrition. Furthermore, it will give some ideas to make vegetarian foods and foods that will help your diet if you are on it.
Some of them seem to very close to Chinese or Japanese, but we have been creating unique Korean style most of the time such as instant ramen & Kimbap from Japan, and black bean noodles from China, etc.

It is HARD to imagine the taste of the Korean dishes sometimes when you see them for the first time because foods are mixed and/or boiled and/or fermented with very different ingredients. A few friend of mine were scared to try at the first time they tried to have them.

I hope this will make you understand Korean foods a little more and help to get rid of fear to try.

Let’s check what is inside of them this time!!

INGREDIENTS :

🍱▶︎PLATE #1◀︎🍱

     

Beef short rib soup / Galbitang

 Seasoned acorn jelly / Dotorimuk

     ✤Main dish✤
➤Beef short rib soup / Galbitang
 •Beef short rib, sweet potato noodles, radish, onion, garlic,
 green onion, black pepper, egg, salt, soy sauce, sesame oil
➤ Seasoned acorn jelly / Dotori muk
 •Acorn jelly, salt, soy sauce, sugar, garlic, green onion,
 sesame oil, sesame seeds, dried red chili pepper powder,
 lettuce
➤Steamed rice


     ✤Side Dishes✤
➤Corn salad
 •Corn (canned), green pepper, yellow pepper, red pepper,
 cabbage, onion, mayonnaise, vinegar, sugar, black pepper,  salt
➤Seasoned zucchini / Hobak-muchim
 •Zucchini, salted shrimp, garlic, green onion, sesame oil,
 sesame seeds, salt
➤White Kimchi / Baek Kimchi
 •Napa cabbage, salt, radish(daikon), carrot, jujube, chestnut,
        red pepper, garlic, ginger, onion, fish sauce, leek
➤Korean sausage fritter
 •Korean sausage, egg, tomato ketchup

🍱▶︎PLATE #2◀︎🍱

Soy pork bulgogi bbq steak / Ganjang-bulgogi

  ✤Main dish✤
➤Soy pork bulgogi bbq steak / Ganjang-bulgogi
 •Pork, green onion, rice cake, onion, garlic
 soy sauce, sugar, ginger, rice syrup, rice wine,
 sesame oil, sesame seeds, black pepper
➤Dumpling soup / Mandu-guk
 •Meat dumpling, beef, garlic, onion, fish sauce, egg,
 black pepper, sesame oil, zucchini
➤Steamed rice

     ✤Side Dishes✤
➤Spicy braised tofu🌶./ Dubu-jorim
 •Firm tofu, vegetable oil, soy sauce, garlic, onion, salt,
 sugar, dried red chili pepper powder,
➤Mung bean sprouts / Sukju-namul
 •Mung bean sprouts, garlic, fish sauce, salt, green onion,
 sesame oil, sesame seeds
➤Kimchi🌶
 •Napa cabbage, salt, sweet rice flour, sugar, garlic,
 ginger, onion, fish sauce, dried red chili pepper powder,
 leek, green onion, carrot, radish(daikon)
➤Green salad

Thank you!

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